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MaryLine Coldroom (+3°C/+10°C) Plug & Play unit for racks

Why invest in a LILLNORD MARYLINE unit?
The Maryline coldroom is a product concept especially developed by LILLNORD for storing dough products – without any loss of quality. On the production side, this offers a new flexibility on a daily basis due to the time shift between production and sales.

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Standard description

  • TSC1902 computer control with colour touch screen
  • Compressor on the roof of the unit
  • Completely automatic internal LED lighting
  • Coated evaporators, prevents leakage and loss of refrigerant
  • 2mm or 3mm floor in stainless steel with fluted moulding and automatically adjustable floor heating (floor heating OPTIONAL)
  • 60mm insulation (CFC-free)
  • 200 step automatic pulsatile air control in the thawing and proving phase
  • User guide within the TSC1902 touch screen computer
  • Front, left and right side in stainless steel, remaining sides galvanized white painted panels
  • All walls inside completely in stainless steel
  • Sub ceiling with complete air wall system for correct air circulation and thawing
  • Bumper rails on all inside walls
  • Steam system with electromagnetic steam production (OPTIONAL)
  • PID regulation of temperature in air stream
  • Doors with thermo windows (thermo window OPTION)

Energy

LILLNORD is keeping a close eye on energy consumption and has therefor developed the following to ensure as little energy needed as possible

  • Insulated floor with automatic/adjustable heating
  • 200 step intelligent fan speed regulation
  • Computer control ensuring longest possible intermissions and shortest possible running time
  • PID temperature control
  • Low energy double glass windows (OPTION)
  • 60 mm insulation

Accessories

Individually adapted options
LILLNORD has developed a wide range of options and accessories in liaison with its customers

  • Bumper rails in stainless steel or aluminium
  • External compressor
  • CO2 evaporator
  • and the list goes on

 

Room sizes

With its own on-site production, LILLNORD ensures your best possible utilisation of the space in your bakery

The Maryline product line is focused on minimising the unit as much as possible, without compromising with our technology. The Maryline product line is available in several different sizes and as prover, retarder prover and freezer prover

Our panels are constructed the sandwich way, increasing its ability to isolate and ensuring as much neutralisation of the surrounding temperature as possible and protecting the temperature inside the unit.

Front, left and right side as well as door(s) are in stainless steel leinen for all units. The exact robustness needed in a busy, modern bakery environment.

Dimensions:

Type K103-81R: Outside D1030 x W810 x H2365mm / Inside D850 x W650 x H1830mm

Type K118-81R: Outside D1180 x W810 x H2365mm / Inside D1000 x W650 x H1830mm

Type K128-81R: Outside D1280 x W810 x H2365mm / Inside D1100 x W650 x H1830mm

Type K103-87R: Outside D1030 x W870 x H2485mm / Inside D850 x W710 x H1950mm

Type K118-87R: Outside D1180 x W870 x H2485mm / Inside D1000 x W710 x H1950mm

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Maryline_floor

Dealers/Service worldwide

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+45 87 80 31 30

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mail@lillnord.dk

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